Nespresso Professional Ristretto 50ct
The classic Italian coffee with cocoa notes and a lasting roasty character. This Arabica blend of Latin American coffee beans carries deep cocoa notes under its iconic rich crema. A subtle woody, roasted aroma lingers.
Best served as ristretto. Recommended as a macchiato with milk.
ORIGIN
RISTRETTO is a blend of Central and South America Arabica beans – some high-grown washed and some naturally processed (unwashed). The dark, intense roast and fine grind develop the body and iconic thick coffee crema of these Latin American coffee beans.
ROASTING
The Arabica coffee beans in RISTRETTO get an intense, dark roast. Together with a fine grind it gives RISTRETTO its dense body and thick coffee crema.
AROMATIC PROFILE
The ristretto coffee has an intense roasty character. Deep cocoa notes and subtle woody aroma linger long in the rich crema of this full-bodied coffee.
